OUR IMPACT
A visionary approach for lasting impact
At Amber, we have created a way for purpose and profits to work hand-in-hand. We see land stewardship as a means to drive long-term environmental, social, and economic impact—while improving people’s access to food that is essential to their family’s health and well-being.
Organic certification is our starting point—not the finish line. We prioritize Midwest row-crop farmland, where scale, market demand, and long-term value creation are strongest. This focus allows us to operate with discipline and drive measurable outcomes. In partnership with our farmers, we track six key impact areas that reflect the health of the land, the strength of farm operations, pesticide reduction, and the resilience of the broader food system.

Our Impact Pillars
PESTICIDES & HERBICIDES
Eliminated 29 million pounds of synthetic chemicals from our food system since 2014.
SOIL HEALTH & PRESERVATION
Prevented 95,000 tons of topsoil erosion since 2014.
BIODIVERSITY
Supported 43,000 more wild bees and 22,000 more birds since 2014.
On average, organic farms support 30% more bees and 20% more birds than conventional farms.
WATER
Retained 700 million gallons of water since 2014.
Equivalent to the annual water use of 8,650 U.S. households.


